What’s in the glass tonight May 6th – Hermitage


Delas Herimitage 2003

From the Cellar: Delas Les Bessards Hermitage 2003 – $$$+

In the world of wine there are many famous ‘bumps’ in the landscape from which superlative wines are produced. You can think of the Pomerol plateau from which Petrus hails, or the hill of Corton. There is the grand cru hill bearing Les Clos in Chablis, the hillsides of Barolo in Piedmont, and even NZ’s own Te Mata peak. But few are more famous than the hill of Hermitage on the left bank of the Rhône river in France. And on that hill, there are few more famous vineyards than Les Bessards.

I was fortunate to secure a bottle for the Pool Room, and it proved yet again why I drink old wine.

Dark carmine colour, browning on rim. 14% alc.

Gorgeous developed bouquet. Dark fruits, oak and vanilla. All soft and sensual and savoury. I could sniff this wine all night.

To drink the wine was deliciously smooth and rich and full of ripe fruit. There was engaging heat at the back, and it showed perfect fruit weight. There was acid and supple tannins in perfect balance. A superb food wine, and so rewarding as an aperitif.

I double-decanted this wine, and it hit the ground running. Superb.

Exceptional 99 points.

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What’s in the glass tonight July 8th –Viognier


Delas Viognier 2015

Off Topic: Delas Vin de Pays OC Viognier 2015  – $

12.5% alc. Brilliant gold colour.

Lightly aromatic, with apples and oranges, lightly spiced.

Delicious in the mouth. A rich and textured mouthfeel and a long spicy finish. I noted generous citrus orange flavours.

Terrific value at $15/bottle from Moore Wilsons!

Recommended 88 points

What’s in the glass tonight Oct 18th


Delas Ventoux 2012

Leaving the reservation: Delas Ventoux Rouge 2012

What I have imbibed this week I have blogged about already, like the rapidly-becoming-favourites Kumeu River Village Chardonnay 2010 and Yealand Marlborough Sauvignon Blanc 2012.

Or forgettable like the Brancott Estate South Island Pinot Noir 2011 brewed for the indiscriminate World Of Wearable Arts crowd…

So I am left with this clunker:

A cheap Rhone blend I picked up from Regional Wines. Dark red. 14%. Soft tannins. Red berry fruit. Non-complex. No ambition. Dying in the glass. Might even be making me feel ill. That’ll learn me for not buying local.  Not even gonna score it.