What’s in the glass tonight September 17th – Riesling


Giesen Riesling 2015

Giesen Riesling Marlborough 2015 – $$

The queen of wines. 10% alc. Pale greenish straw. Off-medium sweet.

Sweetly aromatic – apples, melons, ripe green grapes, and licorice.

Sweet and very juicy foretaste. Mouthwatering. Fruity, apples again, and confectionery. Goes on and on.

Very moreish – a delicious wine.

Recommended 88 Points

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What’s in the glass tonight September 14th – Marsanne


Cave de Tain Premiere Note Marsanne 2015

Off Topic: Cave de Tain Premiére Note Marsanne Collines Rhodaniennes 2015 – $$

An offering from Michael at Wineseeker to offset the Marsanne I bought a wee while back that I found oxidised and unappetising. This is made in a fruitier and more approachable style, and should be a good reflection of the grape.

13% alc. Pale greenish gold colour.

Clean and clear aromas of golden stonefruit and clover honey. Bready. No oak.

Lean fruit up front. Fresh. A bitter note on the middle palate, and finishes with a strong apple flavour. Not a juicy wine – somewhat flat, leafy and short.

Commended 85 points

 

What’s in the glass tonight July 31st – Shiraz


Bleeding Heart Shiraz 2015

Off Topic: Bleeding Heart Shiraz Lower Murray McLaren Vale 2015 – $

13.5% alc. Deep ruby colour.

Bright fruit on aroma, red cherries. Dusty. Some spice.

Sweet attack, and a medium heavy bodied wine to srink. Meaty. Dusty and powdery tannins. A lean finish. Short, closed.

Commended 84 points

What’s in the glass tonight July 22nd – Chardonnay


KR Estate Chardonnay 2015

Kumeu River Estate Chardonnay Kumeu 2015 – $$$

14% alc. Pale gold colour.

Clear, clean yet complex citrus on the nose, layered and sweet. Stonefruit. Fine and elegant.

The bouquet translates to fresh and crisp sweet citrus flavours, racey acidity, mouthwatering. Ripe peach and lemon sharpness, a brusque finish. Very moreish. Very long, with alcohol heat producing tingling in my gums.

This is a good food wine, and a great aperitif.

BTW this is the best photo that the Prisma app has produced for me so far. Do you agree?

Highly Recommended  91 points

What’s in the glass tonight July 8th –Viognier


Delas Viognier 2015

Off Topic: Delas Vin de Pays OC Viognier 2015  – $

12.5% alc. Brilliant gold colour.

Lightly aromatic, with apples and oranges, lightly spiced.

Delicious in the mouth. A rich and textured mouthfeel and a long spicy finish. I noted generous citrus orange flavours.

Terrific value at $15/bottle from Moore Wilsons!

Recommended 88 points

What’s in the glass tonight June 20th – Chardonnay


Sacred Hill Riflemans 2015

Sacred Hill Riflemans Chardonnay Hawkes Bay 2015 – $$$+

Bula!

L and I recently jetted off for a long weekend on Denarau island in Fiji. L was to attend a conference, and I was her ‘plus-1’.

The weather was sunny and warm. The pool was cool and inviting, the hotel staff were friendly and helpful, and we had a great time with her workmates and fellow professionals. Vinaka vaka levu, L!

I raided the airport duty-free store on the way and bought a bottle of Chardonnay to drink on our hotel room balcony. I chose one of NZ’s best single vineyard Chardy’s, which is only made in good years from grapes off old Mendoza clone vines. As I have written about before, it was a bottle of the ’07 that started me on my wine journey.

The nose of the Riflemans showed mealy and fine and aromatic. The wine smelled oaky and oily, quite similar to Viognier in that regard, and had that typical Riflemans intensity, buttery character, and layer of lemon curd.

To taste, the wine was finely-grained and smooth in texture, with rich and dense golden fruit flavours, and some butterscotch and spice. It finished long, with quite “tingle-y’ acid, and showed some bitterness.

This Chardonnay is an somewhat old-fashioned heavy style of wine, in its way, and was not really suited to the tropical Fijian climate at all. A winter white, this one, and best for a cold climate and roast chicken dinners. Still, couldn’t deny the quality.

Highly recommended 91 points

What’s in the glass tonight June 9th – Pinot Noir


Wild Grace Pinot Noir 2015

Wild Grace Pinot Noir Central Otago 2015

Someone at work bought this negociant wine for our Friday work drinks. I am usually suspicious of entry-level Pinots, but this was really good.

It had a good core and depth of fruit, good ripeness, and little of that bitterness I sometimes see in over-extracted cheaper Pinot Noir. The nose kept my interest, with an alluring savoury character. Yum.

Nice label design too. We are a design-led company…

Recommended 89 points

What’s in the glass tonight May 11th– Merlot Cabernets blend


IMG_9172

Craggy Range Te Kahu Hawkes Bay 2015 – $$

It’s late at night. L is away at a Chiro conference in Melbourne, LG is in bed asleep, the boys are with their father, and I am sifting at the the computer, on the internet, which turns into blogging. I’m blogging about wine, while drinking this wine. Very meta.

Dark plum red. 14% alc.

The wine is showing somewhat thin and oddly structured on the nose on opening. Perhaps it’s a keeper and needs time?

Sure enough, it softened on standing in the glass, filling out and opening up, but still showed thin. There is fruit there as a backbone, with spice and heat, grunty tannin and dark cocoa, but it isn’t as rich or dense as the ’13 or ’14. A disappointment, this bottle.

It does show distinctive terroir, so I have marked it up

Commended 85 points

What’s in the glass tonight March 21st – Cotés du Rhone


Dom Les Grands Bois Les 3 Soeurs 2015

Off Topic: Dom. Les Grands Bois les Trois Sœurs Cotés du Rhone Rouge 2014 – $$

Named for the three sisters of the producer.

Inky carmine colour. 14.5% alc.

This wine smells soft and savoury and gracious. Ripe plums and red berries. Cardboard box.

Full and fleshy, ripe and luscious to drink. There are chewy raspy tannins, a sweet finish, and pleasant heat at the death. Lovely!

Recommended 89 Points

What’s in the glass tonight February 27th – Marsanne Viognier


Rod McDonald One-Off 2015

Rod McDonald Wines ‘One Off’ Marsanne Viognier Gisborne 2015 – $$

A Rhone blend, and a one-off wine conceived and produced by Rod McDonald from the grapes he had at hand. As he says, “once it’s gone, it’s gone”. Indeed, that’s what I usually say when a good bottle goes west…as this one most certainly was.

Pale gold colour. 13.5% alc.

A nose of melon and peach. Perfumed and smoky. A very attractive and immersive floral scent filled the glass, which softened over time to a mellow lifted and savoury expression. Strongly oaked. Quite unique and sophisticated.

In the mouth there was a lovely balance of fruit flavours and spice. There was honey and ginger, citrus and heat. A winning combination of angular minerality and luscious fruity bawdiness.

Highly Recommended  – 91 points