From the Cellar: Peregrine Saddleback Pinot Noir Central Otago 2011 – $
Bright pinot ruby. 13.5% alc. The second wine of Peregrine Wines.
Moderate intensity, a floral bouquet. Soft, with spice, pepper, and some savoury and herbal characteristics. This wine really needed decanting. Splashing helped, but it looked much better the next day.
To drink, the wine showed ripe red fruits, direct and simple. There was balance in the acids, and silky tannins. Good concentration. A long finish.
As I wrote earlier, this wine showed far more attractive on the second night. The age would have helped – it was softer, and the flavours and aromas emerged with more varietal intensity. The first night it had looked like the kind of red cordial that I hate so much about second-label Pinot Noirs. I know it isn’t something that noted producers want to achieve, but I see it all the time – a lack of finesse, grace and complexity straight out of the glass.
Second labels are bought for immediate drinking, not overnight decanting.